Manchurian Khakhra

Name: Manchurian Khakhra
Brand: SIDDHI VINAYAK INTERPRISES
Price: 120.00 INR
Availability: InStock

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MOQ : 2 Kilograms

Manchurian Khakhra Specification

Fat Contains (%)
8%

Flavor
Manchurian

Additives
Permitted Class II Preservatives

Size
Standard (Approx. 5-6 inches diameter)

Weight
200g

Taste
Savory, Spicy, Tangy

Color
Golden Brown

Age
All Age Groups

Manufacturing Year
2024

Ingredients
Wheat Flour, Edible Vegetable Oil, Salt, Spices, Dehydrated Vegetables, Manchurian Flavour, Condiments

Carbohydrate
68%

Best Before
See Package

Protein (%)
10%

Form
Crisp Flat Disc

Food Grade
Yes

Shelf Life
6-9 Months

Energy Value per 100g
420 Kcal

Packaging Type
Vacuum Packed, Premium Multi-layer Pouch

Allergen Information
Contains Wheat (Gluten)

Dietary Fiber
4%

Serving Suggestions
Ready To Eat, Ideal With Pickle or Chutney

Cholesterol
0mg (Cholesterol Free)

Texture
Extra Crispy

Vegan
Yes, 100% Vegan

Trans Fat
0g

Gluten Content
Contains Gluten

Storage Instructions
Store in a Cool, Dry Place Away from Direct Sunlight

About Manchurian Khakhra

Being a trusted manufacturer and supplier of qualitative species, papads and pickels, we are presenting a broad array of Manchurian Khakhra to our consumers. This super thin khakhra comes with Chinese twist which can be enjoyed with pickles and dips or plain. It is packed properly to remain fresh for a long time.

Distinctive Manchurian Flavor

Enjoy the unique blend of Indo-Chinese and Indian flavors in each Manchurian Khakhra. Infused with aromatic spices and dehydrated vegetables, its tangy and savory notes provide a gourmet twist to traditional crispy khakhraperfect for anyone seeking bold, innovative snacks.

Premium Packaging for Lasting Freshness

Our khakhras are vacuum packed in premium multi-layer pouches, ensuring optimal crispness and extended shelf life of 69 months. The high-quality packaging guards against moisture and sunlight, maintaining flavor and texture until the last bite.

Nutritious, Vegan & Cholesterol-Free Snack

Manchurian Khakhra offers a cholesterol-free, zero-trans-fat snacking choice that is 100% vegan. With 68% carbohydrates, 10% protein, and 4% dietary fiber per 100g, it provides sustained energymaking it a smart option for health-conscious consumers.

FAQs of Manchurian Khakhra:

Q: How should Manchurian Khakhra be stored for maximum freshness?

A: To ensure your Manchurian Khakhra remains fresh and crispy, keep it in its vacuum-packed, premium multi-layer pouch and store it in a cool, dry place away from direct sunlight. Resealing the pack after each use is recommended if not consumed all at once.

Q: What ingredients are used in Manchurian Khakhra, and is it suitable for vegans?

A: Manchurian Khakhra is made from wheat flour, edible vegetable oil, salt, spices, dehydrated vegetables, Manchurian flavor, and condiments. It contains no animal-derived ingredients and is certified 100% vegan.

Q: When is the best time to enjoy Manchurian Khakhra?

A: This crispy khakhra is ready to eat and ideal for quick breakfasts, teatime snacks, lunchbox treats, or midnight cravings. Its convenient packaging also makes it suitable for travel, work, or picnics.

Q: Where is Manchurian Khakhra manufactured and distributed?

A: The product is manufactured, distributed, supplied, and wholesaled in India by authorized food-grade vendors, ensuring each package meets strict quality standards.

Q: What is the shelf life of Manchurian Khakhra, and how can I find the best before date?

A: The khakhra has a shelf life of 69 months from the manufacturing year. Always refer to the package for the precise Best Before date to ensure you enjoy it at its freshest.

Q: Does Manchurian Khakhra contain any allergens or gluten?

A: Yes, the khakhra contains wheat (gluten) and is not suitable for individuals with gluten allergy or celiac disease. Please check the allergen information before consumption.

Q: What are the health benefits of consuming Manchurian Khakhra?

A: Manchurian Khakhra is cholesterol-free, contains zero trans fat, and provides dietary fiber, making it a healthier alternative to fried snacks. Its high energy value and protein content also contribute to a balanced diet.

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